Dak-galbi or spicy stir-fried chicken is a popular Korean dish generally made by stir-frying marinated diced chicken in a gochujang-based sauce with sliced cabbage, sweet potato, scallions, onions, perilla leaves, and tteok on a hot plate.It taste like Indian Biriyani.
Music by: Joakim Karud - dizzy
Download Here: https://theartistunion.com/tracks/b5d4da
Music by: Joakim Karud - dizzy
Download Here: https://theartistunion.com/tracks/b5d4da
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